For a savory spark of flavor, cut a quarter-inch slice from the center of the lemon out through the peel. Grab the cut ends and twist in opposite directions. A twist imparts flavors from the fruit and the peel of the lemon.
For a savory spark of flavor, cut a quarter-inch slice from the center of the lemon out through the peel. Grab the cut ends and twist in opposite directions. A twist imparts flavors from the fruit and the peel of the lemon.